Skip to product information
1 of 4


Organic Vindaloo Curry

Organic Vindaloo Curry

Regular price $15.95 AUD
Regular price Sale price $15.95 AUD
Sale Sold out
Tax included.

Organic Vindaloo 80g 

3 chilli rating 🌶🌶🌶

Now in a larger size to give you more value for your money!

Love My Earth’s Organic Vindaloo. This traditionally spicy Indian curry is a favourite among spice-lovers!

Love my Earth’s medium to hot blend of spices works well with your favourite choice of meat, seafood or vegetables.

(16 serves per pack)

100% Certified Organic | Vegan-friendly | Preservative-free | Gluten free | 100% Australian Owned




Chilli, Cumin, Coriander, Fenugreek, Cinnamon, Ginger, Garlic, Cardamon,
Clove, Black Pepper, Curry Leaf. All 100% certified organic.


Delicious Vindaloo Curry in 5 quick steps

1. Heat 2 tablespoons of oil in frypan, 2 tablespoons of mix and fry until fragrant

2. Add 600g of chopped beef, 1 chopped onion and brown

Optional step - add 1 cup of your favourite vegetables - potato works well

3. Add 400g tin of chopped tomatoes and a dash of apple cider vinegar and simmer

4. Bring to boil then simmer until beef is tender (cooking time will depend on cut of beef)

5. Stir in 1 handful of baby spinach and simmer for a further 5 mins

Serve with basmati rice and fresh coriander.

Recipe variations

Add fresh garlic or chilli for a flavour boost.
Add 1 400g tin of chickpeas and 2 cups of chopped zucchini for a vegan version.
Add to your next Mexican beef dish as your flavour enhancer.

Allergen Advice: This product is made in the same facility where nuts and soy are also processed. Store product in a cool dry place away from direct sunlight.

View full details

Customer Reviews

Based on 4 reviews
Angharad Bowen
Organic Vindaloo Curry

An excellent product, as are all things from 'Love My Earth'. Well balanced and flavourful in curries and soups.

Kerrie Bradshaw
Vindaloo curry mix

Slow cooked vindaloo beef cheeks amazing

Tamika Datson
The perfect blend of spices!

I made a warming slow cooker vegan vindaloo curry filled with lots of vegetables and lentils. Absolutely loved this blend of spices! It's the perfect balance of spicy and sweet.

Mal Sinclair
Vindaloo as it should be

I made a fish vindaloo with this product, I was amazed at how authentic it was, thoroughly recommend it, and so easy.