Organic Cacao Nibs - 450g

Experience the rich, intense flavour of pure Organic Cacao Nibs from Peru. Made from premium-quality, organically grown cacao beans, these raw, crunchy nibs are a natural source of antioxidants, fiber, and essential minerals. With their deep chocolatey taste, they’re perfect for healthy snacking, baking, and adding a superfood boost to smoothies, oatmeal, and desserts.

Love My Earth Organic Cacao Nibs are sourced from the lush rainforests of Peru, where cacao has been cultivated for centuries. Produced by carefully roasting and breaking down raw cacao beans, these nibs retain their natural nutrients and flavor, offering a pure, minimally processed superfood. With a pleasantly bitter, slightly fruity taste, these cacao nibs bring the full flavour and health benefits of raw cacao to any recipe.

Nutritional Benefits:

Our Organic Cacao Nibs offer an impressive array of nutrients to support overall health:

Rich in Antioxidants: Contains flavonoids, which help protect the body from oxidative stress.

High Fibre Content: Supports digestive health and helps maintain steady energy levels.

Natural Mood Booster: Contains compounds like serotonin and magnesium, which are known to support mood and relaxation.

Essential Minerals: An excellent source of magnesium, iron, calcium, and potassium for bone health and energy.

Low in Sugar & No Additives: Just pure, unprocessed cacao with no added sugar or artificial ingredients.

Culinary Uses

With their intense chocolate flavour, Organic Cacao Nibs add a delicious, healthy crunch to many recipes:

Baking and Cooking: Use as a substitute for chocolate chips in cookies, brownies, and cakes.

Smoothie Topping: Blend into smoothies or sprinkle on top for added texture and flavour.

Oatmeal, Yogurt & Cereal: Add to breakfast bowls for a nutritious, chocolatey crunch.

Healthy Snacking: Mix with nuts, dried fruit, and seeds for an energising trail mix.

Gourmet Desserts: A fantastic topping for ice cream, acai bowls, and fruit parfaits