1. Rinse 1 cup of basmati rice
2. Add rice to a saucepan and 2 cups of water
3. Bring to the boil
4. Reduce to a low heat and cook for 10-12 mins with the lid on
Recipe variations at step 2
• Add 1 tsp of oil and fry a tsp of cumin seeds for flavour
• Add a pinch of turmeric to add colour
• Add ½ cup of small chopped vegetables or meat for a complete meal
• Add 1 tsp of oil and fry a tsp of curry powder for flavour and colour
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