This salsa is one of our favourite summer side dishes! It adds a touch of sweetness, spice and colour to any meal, and if you create a large batch you'll find yourself using it everywhere.
Serve it with corn chips, alongside fish, or use it to cool down a spicy curry. You can even add it to your sandwiches for a gourmet lunch!
Mix the mango, onion, chilli, garlic, salt, lemon juice, mint and coriander leaves together in a bowl (you can chop these ingredients in a food processor, aside from the mango). Set aside.
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High in fibre and a wonderful source of plant-based protein as well as folate and potassium, this meal will support your digestive system and fuel beneficial gut bacteria.
You will feel satisfied and nourished after tucking into this recipe!
It doesn’t get much easier than our Cooling Cucumber Raita recipe! Raita is a great side dish to make alongside your spicy curries as it really balances and cools the palate.
